After 45 years at the stove, including 25 years as head chef and restaurateur of the Restaurant Vendôme in the Althoff Grandhotel Schloss Bensberg, Joachim Wissler - one of Germany's most renowned chefs - handed over the culinary management to his long-time sous chef Dennis Kuckuck.
Joachim Wissler, who has been awarded two Michelin stars, is emphasizing continuity and trust with this handover. The experienced sous chef will continue the restaurant's culinary philosophy with his own distinctive style.
Joachim Wissler remains connected to the Althoff Group and continues to support the culinary development of the establishments in an advisory capacity.
With this handover, a new era began for the Vendôme restaurant, with continued culinary excellence, and it is definitely worth a visit!
Joachim Wissler, who has been awarded two Michelin stars, is emphasizing continuity and trust with this handover. The experienced sous chef will continue the restaurant's culinary philosophy with his own distinctive style.
Joachim Wissler remains connected to the Althoff Group and continues to support the culinary development of the establishments in an advisory capacity.
With this handover, a new era began for the Vendôme restaurant, with continued culinary excellence, and it is definitely worth a visit!
Opening hours
- Closing days: Monday, Tuesday
types of kitchens
Others
gourmet cuisine
fitness
for groups
for individual guests
Arrival & Parking
- The restaurant is located in the Althoff Grandhotel Schloss Bensberg and is easily accessible by car.
Bus stops are within walking distance. The Bergisch Gladbach - Bensberg Schloß bus stop is in the immediate vicinity. Bus line 457 runs from there. Social Media
author
Bergisches Haus GmbH - Bergisches Haus
Friedrich-Ebert-Strasse 7551429 Bergisch GladbachLicense (master data)
Bergisches Haus GmbH - Bergisches Haus
